Mystic Festival 2026: What can you eat at the festival?

There’s only a week left before our festival begins, therefore, it is high time we shared the line-up for the Food & Beverages Stage. We have some well-known, returning stars with their greatest hits, as well as some fantastic first timers. 

There’s something for everyone – for meat-eaters, vegetarians and vegans. Gluten-free and other dietary options will also be available. 

In 2026, you’ll get to enjoy:

Breaking Bread (sandwiches)

Do Brzegu (pizza)

Dos Amigos (Mexican cuisine)

Foodcab (smash burgers, salads, arepas)

Belgian Fries

Belgian Fries with Chicken

Funkey Donkey (coffee)

Meatboy (grilled sausage)

Nata Café (Portuguese pastries)

Niemięsny (Middle Eastern street food)

Pad Thai (Thai food)

Pan Pita (Greek street food)

Pomodoro (pizza)

Pulled Beef

Surf Burger

Tadam Burger

Take a Bowl (Korean food: curry, meat and plant-based) 

ToteNudle (ramen)

Vegan Ramen Shop (vegetarian and vegan ramen)

Walenty Kania – Kuchnia dla odważnych (goulash, meat and plant-based)

Węgierska Fabryczka (lángos and sweet chimney cakes)

We’d like to remind you that on Elektryków Street you will find the Żywiec Zero Zone. Non-alcoholic beers will also be available in all bars at the festival grounds. 

One of the novelties awaiting you is the Ice Bar Gdańsk, aka the coolest spot at the grounds. Inside everything, from walls and sculptures to the bar itself, is made of ice, with the room air temperature being -5°C. Entrance to the zone requires an additional fee of PLN 50; the entry fee includes two ice shots and a cocktail drink on the viewing terrace. The entrance to the Ice Bar is located next to the Drizzly Grizzly, next to the lift which will take the interested parties up to the bar. A single fee covers a 20-minute slot – the perfect amount of time to cool down and enjoy the panoramic view of the Shipyard and the city of Gdańsk.